From Friday 9 October
Our new menu
Our new menu starts on Friday 9 October. Until then we are serving our current main menu, so book as usual and take a look at what is coming.
Also see main menu, breakfast, kids, taste of excellence, 2 and 3 course menu, wedding and function menu, festive menu, boxing day menu, new year's eve menu and new year's day menu.
To Start
Maple Baked Camembert Cheese, Rosemary Oil
Freshly baked rolls
£14.95
Tobermory Smoked Trout
Lemon gel and apple mustard dressing
£8.95
French Onion Soup with Cheese Croutons
£6.95
Haggis Pakora, Asian Slaw, Spicy Dip
£7.95
Oak Smoked Scottish Salmon
Basil pesto, wholemeal bread roll and butter
£8.95
Marinated Luxury Prawns
Coated in Marie rose sauce, served on iceberg lettuce, with crisp granny smith apple slices
£8.95
Smoked Duck Salad, Orange and Fig Salad
£8.95
Chicken Liver and Brandy Pâté
Red onion jam, crisp salad, marinated sultanas and served with Scottish oatcakes
£8.95
Ham Terrine, Plum Onion Chutney
Cranberry and sultana wafers
£7.50
Crab Ravioli
Sautéed greens, mango chutney and curry sauce
£9.95
Homemade Soup of the Day, Freshly Baked Roll
£5.95
BFC Crispy Chilli Chicken
Crisp iceberg lettuce, sriracha mayonnaise and sweet chilli sauce
£8.95
Crispy Sticky Maple Beef Strips
Teriyaki beef, maple syrup and fresh chilli spring onion
£9.95
Cullen Skink
Hearty bowl of smoked haddock, potato, onion and served with a freshly baked roll
£9.95
Main Event
Crab, Ginger and Spring Onion Ravioli
Sun blushed tomatoes and a curry sauce
£17.95
Poached Cod
New potatoes, sautéed greens, sun blushed tomatoes and glazed with a mornay sauce
£16.95
Pan Fried Beef Medallions
Creamed potato, roasted root vegetables, Scottish haggis and rosemary jus
£24.95
Pan Fried Breaded Pork Chop
Chorizo mashed potato and topped with a fried egg
£16.95
Pan Fried Seabass Fillet
New potatoes, greens, sun blushed tomatoes and 5 garlic king prawns
£18.95
Glazed Chicken Swiss
Poached chicken, creamed potatoes, coated and glazed in a rich mornay sauce
£16.95
King Prawn Chorizo Bang Bang
8 king prawns cooked with chorizo sausage, chilli, garlic, ginger and served with truffle and parmesan fries
£18.95
Lobster, King Prawn Gratin
Parmesan and truffle fries
£21.95
BFC Crispy Chilli Chicken
Crispy coated chilli chicken, served with skin on fries, sriracha sauce and sweet chilli dip
£17.95
Homemade Vegan Beetroot Red Onion and Feta Ravioli
With basil pesto
£15.95
Classics
Classic Mac and Cheese
Served with fries
£13.95
Classic Beef Lasagne
Served with fries
£15.95
Traditional Fish and Chips (or Breaded)
Served with tartare sauce, minted mushy peas, pickled onions and capers
£16.95
The Classic Margherita
Traditional pizza sauce blended with basil, garlic and topped with Italian mozzarella cheese
£13.95
Vegetable Feast
Broccoli, red onion, peppers and mushrooms
£14.95
The Highlander Pizza
Haggis, bacon and fried egg
£15.95
The Classic Burger
Pan fried beef burger patty, tomato relish, sriracha mayonnaise, onion rings, Asian slaw, fries and rich cheese sauce
£14.95
Hunters Chicken Burger
Pan fried breast, BBQ sauce, cheese and bacon, fries, onion rings and Asian slaw
£15.95
The Highlander Burger
Beef burger topped with haggis, cheese, bacon, fried egg and coated in pink peppercorn sauce
£16.95
The Cauliflower Crunch Burger
£14.95
Fajitas
Tortilla wraps, sour cream and salsa, mature cheddar cheese. Vegetable £13.95, chicken £14.95, prawn £15.95
From £13.95
Grill
8oz Ribeye
£25.95
8oz Sirloin
£27.95
8oz Fillet
£29.95
Sauces
Pink Peppercorn and Brandy
£2.95
Arran Blue Cheese
£2.95
Garlic Butter
£2.95
Sides
Fries
£4.00
Cajun Spiced Fries
£4.00
Maple Glazed Carrots
£4.00
Dressed Salad
£4.00
Cheesy Fries, Cheddar Cheese and Thick Cheese Sauce
£4.00
Six Onion Rings
£4.00
Dauphinoise Potatoes
£4.00
Garlic and Herb Boiled Potatoes
£4.00
Light Lunch
Sandwiches, wraps and baked potatoes. Add soup or fries for £1.00.
Coronation Chicken
Asian slaw and iceberg hearts
£8.95
Brie, Bacon and Cranberry
Caramelised red onion jam
£8.95
West Coast Prawns
Marie rose sauce
£8.95
Tuna and Spring Onion Mayonnaise
Iceberg lettuce hearts
£8.95
Rich Cheese Savoury
Red onion, salad cream and caramelised red onion jam
£8.95
Ham and Cheese Savoury
£8.95
Desserts
Macerated Strawberries
In a balsamic reduction and served with vegan vanilla ice cream
£7.95
Rhubarb and Ginger Cheesecake, Rhubarb Compote
Vanilla ice cream
£8.50
Belgian Chocolate Truffle Torte
Berries compote and homemade vanilla ice cream
£7.95
Traditional Apple Crumble
Vanilla custard, vanilla ice cream and garnished with fresh strawberries
£7.95
Lemon and Meringue Tart
Fruit compote, mango jam and homemade vanilla ice cream
£7.95
Selection of Cheeses
With sourdough crackers or gluten free rosemary sea salt biscuits. Manchego (Spain), Soft Ash Goat's Cheese (Scotland), St Andrews Cheddar (Scotland), Pasteurised Brie (France), Strathdon Blue (Highlands), Smoked Applewood (British). Served with grapes, apple chutney
£11.95
Warm Sticky Toffee Pudding, Toffee Sauce
Served with homemade vanilla ice cream
£7.95
Selection of Ice Creams
Choose from three scoops: vanilla, chocolate, strawberry, honeycomb, mint choc chip, raspberry sorbet, apple sorbet, passion fruit sorbet
£7.95
Allergens and intolerances: our dishes may contain some allergens. Please notify a member of staff with any dietary requirements.
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